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| THE COMPLETE BOOK OF IRISH COUNTRY COOKING |
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THE COMPLETE BOOK OF IRISH COUNTRY COOKING - TRADITIONAL AND WHOLESOME RECIPES FROM IRELAND
The Complete Book of Irish Country Cooking: Traditional and Wholesome Recipes from Ireland is written by Darina Allen who is the owner of the Ballymaloe Cookery School located in Ballymaloe in County Cork, Ireland.
Inside the Complete Book of Irish Country Cooking you will find a thorough introduction to the art of Irish cookery, a treasure trove of more than 250 traditional recipes includes hearty, flavorful, and wholesome dishes that range from Watercress Soup to Apple Amble Tart.
The Complete Book of Irish Country Cooking can be purchased online at Amazon.com
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